- Savaiano D.A., Ritter A.J., Klaenhammer T.R., James G.M., Longcore A.T., Chandler J.R. et al. Improving lactose digestion and symptoms of lactose intolerance with a novel galacto-oligosaccharide (RP-G28): a randomized, double-blind clinical trial. Nutr. J. 2013; 12:160
- http://lvszr.ru/wp-content/uploads/2018/04/Sbornik_2018_pre.pdf
- https://www.5lb.ru/articles/sport_supplements/proteins/tractat.html
- https://foodandhealth.ru/
- http://lifebio.wiki/%D0%B0%D1%80%D0%B0%D1%85%D0%B8%D0%B4%D0%BE%D0%BD%D0%BE%D0%B2%D0%B0%D1%8F-%D0%BA%D0%B8%D1%81%D0%BB%D0%BE%D1%82%D0%B0 https://scisne.net/a-2489
- https://sport.wikireading.ru/13301
- https://ru.wikipedia.org/wiki/%D0%98%D0%BD%D1%81%D1%83%D0%BB%D0%B8%D0%BD%D0%BE%D0%BF%D0%BE%D0%B4%D0%BE%D0%B1%D0%BD%D1%8B%D0%B9_%D1%84%D0%B0%D0%BA%D1%82%D0%BE%D1%80_%D1%80%D0%BE%D1%81%D1%82%D0%B0_1
- Yang Y, Yee D (2012). «Targeting insulin and insulin-like growth factor signaling in breast cancer». J Mammary Gland Biol Neoplasia
- https://www.mcgill.ca/pollak-lab/files/pollak-lab/insulin-like_growth_factor-related_signaling_and_cancer_development.pdf
- McCarty MF (1999). «Vegan proteins may reduce risk of cancer, obesity, and cardiovascular disease by promoting increased glucagon activity». Med. Hypotheses 53 (6): 459–85. DOI:10.1054/mehy.1999.0784
- https://www.ncbi.nlm.nih.gov/pubmed/16900085
- https://www.ncbi.nlm.nih.gov/pubmed/24663163.
- https://www.nature.com/articles/1602494
- https://www.ncbi.nlm.nih.gov/pubmed/8190912
- http://www.inchem.org/documents/jecfa/jecmono/v041je11.htm
- „Residues of Some Veterinary Drugs in Animals and Foods, 17-26 February 1998”
- Alpers DH: Digestion and absorption of carbohydrates and proteins. In Johnson LR (ed): “Physiology of the Gastrointestinal Tract,” 3rd ed. New York: Raven Press, pp 1723–1749, 1994
- https://ru.wikipedia.org/wiki/%D0%91%D1%8B%D1%87%D0%B8%D0%B9_%D1%81%D0%BE%D0%BC%D0%B0%D1%82%D0%BE%D1%82%D1%80%D0%BE%D0%BF%D0%B8%D0%BD
- https://www.cancer.org/cancer/cancer-causes/recombinant-bovine-growth-hormone.html
- http://21.rospotrebnadzor.ru/rss_all/-/asset_publisher/Kq6J/content/id/180517
- https://www.ncbi.nlm.nih.gov/books/NBK15180/
- https://ru.wikipedia.org/wiki/%D0%AD%D1%81%D1%82%D1%80%D0%BE%D0%B3%D0%B5%D0%BD%D1%8B
- (JECFA, The Joint FAO/WHO Expert Committee on Food Additives) (WHO, 2000)
- Parodi PW. Impact of cows’ milk estrogen on cancer risk. Human Nutrition and Health Research, Dairy Australia, Melbourne, Australia, 2012. Intl Dairy J 22:3–14,
- http://www.ncbi.nlm.nih.gov/pubmed/17509944.
- ТР ТС 021/2011 «О безопасности пищевой продукции» и СанПиН 2.3.2.1078-01
- Мартинчик А.Н. Общая нутрициология: Учебное пособие /А.Н.Мартинчик, И.В.Маев, О.О.Янушевич. -М .: МЕДпресс-информ, 2005.,Глава 17
- https://doi.org/10.1016/j.yacs.2018.02.006
- https://roscontrol.com/journal/articles/chem_strashni_fosfati_v_pishchevih_produktah/
- https://www.ncbi.nlm.nih.gov/pubmed/25352269
- Барановский А.Ю Диетология 2012, Глава 32
- Евмушков Д.В. ВЛИЯНИЕ ТЕПЛОВОЙ ОБРАБОТКИ НА ИЗМЕНЕНИЕ ХИМИЧЕСКОГО СОСТАВА МОЛОКА // Научное сообщество студентов: МЕЖДИСЦИПЛИНАРНЫЕ ИССЛЕДОВАНИЯ: сб. ст. по мат. X междунар. студ. науч.-практ. конф. № 7(10).
- G. K. Schwalfenberg, The Alkaline Diet: Is There Evidence That an Alkaline pH Diet Benefits Health, J Environ Public Health, 2012: 727630
- T. R. Fenton, S. C. Tough et al., Causal assessment of dietary acid load and bone disease: a systematic review & meta-analysis applying Hill’s epidemiologic criteria for causality, Nutrition Journal 201110:41DOI: 10.1186/1475-2891-10-41,
- Acid-Base Balance Understanding is Critical to Treat Patients, Journal of Emergency Medical Services (JEMS)
- https://weightology.net/insulin-an-undeserved-bad-reputation-part-3-mooooo/
- https://www.ncbi.nlm.nih.gov/pubmed/11641749
- https://www.ncbi.nlm.nih.gov/pubmed/19710195
- https://www.ncbi.nlm.nih.gov/pubmed/16129716
- https://onlinelibrary.wiley.com/doi/abs/10.1111/j.1365-277X.2009.00967.x
- https://www.ncbi.nlm.nih.gov/pubmed/15817848
- https://www.ncbi.nlm.nih.gov/pubmed/18950508
- https://ru.wikipedia.org/wiki/%D0%98%D0%BD%D1%81%D1%83%D0%BB%D0%B8%D0%BD